Eat Thai

Grilled Beef Salad

Mild. Seared steak sliced, red onion, garlic, Thai chili, cilantro, scallion, tomato, in a spicy and sour vinaigrette.

Drunken Noodle (Kee-Mao)

Mild. Wide noodle, garlic, basil, broccoli, bell pepper, jalapeno and onion. Choose a meat: Beef + $1, Calamari + $2, Chicken, Mixed Seafood + $4, Mussel + $2, Pork, Scallop + $4, Shrimp + $2, Tofu, Veggies

Old Time Noodle (Kuay-Tiew Kua)

Wide noodle, egg, onion, sprouts, cabbage, scallion wok stirred in light soy topped with cilantro. Choose a meat: Beef + $1, Calamari + $2, Chicken, Mixed Seafood + $4, Mussel + $2, Pork, Scallop + $4, Shrimp + $2, Tofu, Veggies

Panang

Mild. Bell pepper, jalapeno, simmered in a creamy red peanut curry topped with crushed peanut.

Talay (Seafood)

Medium. Rice noodle, sprouts, scallion, cilantro with mixed seafood in a spicy tom yum broth.